Focusing on scratch cooking, our seasonally changing menu of features artfully crafted salads, pastas, house-cured meats and charcuterie, seafood, steaks, rotisserie meats, and desserts with a contemporary american twist.
PUBLIC kitchen + bar features local craft brews, a great selection of wines by the glass and classic cocktails with a focus on using quality ingredients.
Join us for Happy Hour Tuesday to Friday from 3pm until 6pm available in the main level bar and patio (lounge excluded). Happy Hour specials are $6 House Wine and $2 off appetizers and draft beer.
From champagne tastings, wine and beer dinners to live music and chats with the Mayor of Saint Paul, PUBLIC kitchen + bar frequently hosts special events open to the PUBLIC of course! Events occur in The Lounge @ PUBLIC bar + kitchen and the Main Bar. Click here to find out what’s happening this month.